Musings
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The Surprising Journey of Red Peppers – From Farm to Studio Table to Lifestyle
When I was growing up, my mother would roast red peppers, slice them, pour olive oil over them and season with salt, pepper and garlic. Deeeelicious with fresh Italian bread. They were a favorite of mine – until the day… Continue reading
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From Snowstorm to Art: Transforming a Snowman
Little did I know that this cute little snowman would usher in not only the holiday season, but also an epic snowstorm here in the South. It’s already being called historic, though honestly, it has felt a bit more hysteric.… Continue reading
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Summer Fun
Being an artist means you can make stuff up. This is a fantasy fish, not Carp. The common carp is drab, olive green and brownish yellow. On a quest to find images that would evoke a sense of peace, calm… Continue reading
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More then a good egg
My Father’s Day cards of late, lean on the humorous side. You may recall The Fungi? This year, I was attracted to creating a watercolor egg and decided to use it as a Father’s Day card. Then the fun began.… Continue reading











